Grain Free Nut Balls

Grain Free Nut Bars

Indulge yourself with a healthy sweet snack. These yummy nutballs are grain-free, protein-packed, honey-sweetened, and very easy to make! If you like peanut butter cups, you will love these.

Grain Free Nut Bars

Prep Time: 10 min

Makes approximately 20 balls

Ingredients

  • 1/2 cup natural peanut butter
  • 1/2 cup almond butter
  • 1/3 cup raw honey
  • 1 cup raw, unsweetened coconut flakes
  • 1/2 cup chopped almonds or walnuts (or 1/4 cup of each)
  • 1/2 cup raw ground flax seeds
  • 1/2 cup dark choc chips
  • 1 tsp vanilla
  • 1/8 tsp sea salt
  • You can add anything else to your liking, such as chopped cashews, hemp seeds, raisins, dates, etc.
  • ***If grains are not a problem for you, 1/2 cup of rolled oats are really good to add to the mixture.  If you add oats, omit 1/2 cup of the nut mixture.
Grain Free Nut Bars almonds

In a food processor or blender, chop nuts.

Grain Free Nut Bars mixing

Mix all ingredients together in a bowl.

Grain Free Nut Bars cups

Refrigerate until cold enough to roll into balls or press a heaping spoonful of mixture into mini muffin papers.

Grain Free Nut Bars

Refrigerate in a zip bag or a container with a tight fitting lid.

Grain Free Nut Balls

Grain Free Nut Bars

Share The Love:

Indulge yourself with a healthy sweet snack. These yummy nut balls are grain free, protein packed, honey sweetened, and very easy to make!

  • Prep Time10 min
  • Total Time10 min
  • YieldApproximately 20 balls
  • Course
    • Dessert
    • Snack

Ingredients

    • 1/2 cup natural peanut butter
    • 1/2 cup almond butter
    • 1/3 cup raw honey
    • 1 cup raw, unsweetened coconut flakes
    • 1/2 cup chopped almonds or walnuts (or 1/4 cup of each)
    • 1/2 cup raw ground flax seeds
    • 1/2 cup dark choc chips
    • 1 tsp vanilla
    • 1/8 tsp sea salt
    • You can add anything else to your liking, such as chopped cashews, hemp seeds,raisins, dates, etc.
    • ***If grains are not a problem for you, 1/2 cup of rolled oats are really good to add to the mixture.  If you add oats, omit 1/2 cup of the nut mixture.

INSTUCTIONS

1

In a food processor or blender, chop nuts.

2

Mix all ingredients together in a bowl.

3

Refrigerate until cold enough to roll into balls or press a heaping spoonful of mixture into mini muffin papers.

4

Refrigerate in a zip bag or a container with a tight fitting lid.

Share:

Share on facebook
Facebook
Share on twitter
Twitter
Share on pinterest
Pinterest

Connect:

No comment yet, add your voice below!


Add a Comment

Your email address will not be published. Required fields are marked *

Jan Howell

Jan Howell

Whether it’s a new recipe, a fun craft, or some handy tips for your garden and home, I hope to empower and inspire you with skills that you can use to create joy, improved health, and to do it in a simple way.

Read More

Recommended Posts